Captain’s Choice at Five Forts
Join our fun, relaxed golf game — everyone, beginners through experienced players, can contribute to the team score in our sociable Captain’s Choice Tournament!
There’s a useful course guide at the end of this message.
EVENT DETAILS
| Date | April 21, 2026 |
| Arrival | 8:30 – 9:00 AM |
| Shotgun Start | 9:15 AM |
| Lunch | 12:15 PM at Lina Restaurant |
| Registration Deadline | 3:00 PM, Thursday 7 May |
FORMAT
- Red tees, Captain’s Choice
- Threesomes may alternate taking an optional extra shot
- Lightning Round — play from the shotgun start until 12 noon
- Circle and add up the best 9 holes for the team score
- Modified Stableford scoring
- Prizes will be awarded for 2 closest to the pins and the best team score
COSTS
| Item | Cost |
| Green fee (includes shared cart) — credit cards only | $85 |
| FFGC members | Cart fee only |
| Tournament fee | $5–7 cash |
| Lunch (includes menu selection, soft drink and gratuity) | $40 cash |
DAY OF SCHEDULE
8:30 – 9:00 AM: Arrive and pay green and tournament fees
9:15 AM: Announcements and group photos by the carts, followed by a prompt shotgun start
12:15 PM: Lunch will be served in Lina Restaurant
AWARDS LUNCH MENU
Includes menu selection, soft drink or coffee or tea, and gratuity. Other beverages and extras must be paid individually.
🥗 Beetroot Salad
Roasted Beets, Organic Arugula, Feta Cheese, Pistachio Crumble, Orange Dressing, Port Wine Reduction
🦐 Open-Faced Shrimp Cocktail *
Bell Peppers, Frisée Leaves, Garlic Chili Crunch, Old Bay Mayo, Sourdough Bread
🌯 Jerk Chicken Wrap *
Grilled Chicken Breast, Jerk Marinade, Smoked Gouda, Charred Scallion, Tomato, Romaine Lettuce, Cilantro and Lime Mayo, Flour Tortilla
🥪 El Cubanito *
House-Made Roasted Pork, Pork Ham, Swiss Cheese, Pickles, Butter, Mustard Mayo, Ciabatta Bread
* Choice of French Fries, Sweet Potato Fries or House Salad. Gluten Free Bread Available.
HOW TO REGISTER
Contact Cheryl Shane to register by 3:00 pm on Thursday, 7 May.
We look forward to seeing you on the tee!
Angela, Sandra and Cheryl,
Tournament Directors
